Cooking tips

How to achieve good cooking results in TandooriQ DH

The hotter the tandooriQ gets the quicker it will cook. At optimum temperature you can cook skewered chicken pieces in approx 8 minutes. 

After you have loaded the food onto the skewer, slide a layer of onion or a slice of potato over the end of the last piece of meat, to prevent it from charring.

If you are cooking for the first time in the TandooriQ it’s useful to use a timer and set it for 8 minutes. You may want to check half way through to test how the food is doing, or to baste the meat with some butter, ghee or freshly prepared marinade.

When you are happy that the meat is ready to serve, remove the skewers in the same order that you inserted them, to keep continuity of cooking.